• Home
  • My Story
  • Dear Diary
    • All Posts
    • Family
    • For The Culture
  • Recipes
    • Crock-Pot Recipes
    • Desserts
    • Dinner
    • Drinks
    • Healthy
    • Lunch
    • Meal Prep
  • DIY
    • Holiday
    • Home Decor
    • Kid Activities
  • Travel
  • Links
  • Contact

Jamieson Diaries

Married | Mother | Millennial

You are here: Home / Recipes / Easy Cinnamon Glazed Donuts
All Posts, Dear Diary, Desserts, Recipes

Easy Cinnamon Glazed Donuts

November 12, 2020 Leave a Comment

cinnamon glazed donuts

Did you catch Jordyn’s latest episode of “Cooking with Jordyn” yesterday on IGTV or her YouTube? If you didn’t, you can click on either of those links to see her make a batch of these yummy easy cinnamon glazed donuts. The best part about this cinnamon glazed donuts recipe is the simplicity of the ingredients needed to create it. Making donuts from scratch can be time consuming so we decided to take the easier route and created donuts out of biscuits!

Cooking with Jordyn
Jump to Recipe

These cinnamon glazed donuts are the perfect crowd pleaser this holiday season. And by crowd, I mean, covid standard crowds to maintain health and safety of course. Jordyn did 99.9% of the cooking for this recipe. For those of you wanting to create this recipe with your children, they will need help with the hot oil part. Safety is important of course.

We’re coming up on the last few episodes of Jordyn’s cooking show until we break for the holiday season. We have had so much fun creating kid and family friendly recipes everyone can enjoy. This has been one of her ultimate favorite recipes to create for you all. If you create this recipe please share a picture with us in the comments or on social media. We love to see them!

Now lets go ahead and get started on these yummy cinnamon glazed donuts.

Cinnamon Glazed Donuts
Print

Easy Cinnamon Glazed Donuts

This easy cinnamon glazed donut recipe is the perfect sweet treat dessert!

Course Dessert
Keyword biscuit donuts, cinnamon, cinnamon glazed donuts, dessert recipes, donuts, easy recipes, glazed donuts
Prep Time 10 minutes
Cook Time 10 minutes
Resting Time 5 minutes
Servings 8 servings

Ingredients

  • 16.3 oz. Canned Biscuits
  • 1.5 cups Vegetable Oil
  • 2 cups Powdered Sugar
  • 1/2 cup Hot Water
  • 1 tsp. Cinnamon
  • 1 tsp. Cornstarch
  • 1 tsp. Vanilla Extract

Instructions

  1. Pour your oil in a medium frying pan and heat on medium high heat.

  2. Lay the biscuits on a flat surface and use the shot glass (or small round item) to create a hole in the middle. Keep your middle pieces and put them to the side.

  3. Use one of the small center pieces to test in the oil to be sure it's hot enough. The oil should be hot in order to fry the donuts correctly.

  4. Fry all of the large biscuit cut outs for about a 1-2 minutes per side or until golden brown.

  5. Place the finished fried biscuits on a plate lined with paper towel to soak up the excess oil.

  6. Continue the last step until all of the biscuit pieces (small ones included are finished).

  7. While the donuts are resting on the paper towel lined plate, place a cooling rack on a parchment or foil lined baking pan.

  8. In a medium bowl whisk your powdered sugar, cinnamon, hot water, and vanilla extract until well combined.

  9. Now add your cornstarch to the cinnamon glaze mixture and whisk until completely combined.

  10. Use tongs to dip the donuts in the cinnamon glaze. You want to be sure it's completely covered. Place the glazed donuts on the cooling rack so the excess glaze can run off and the donuts can dry evenly.

  11. Let the donuts sit for 10 minutes and then enjoy!

Cinnamon Glazed Donuts

Share this:

  • Tweet
  • Share on Tumblr
  • Email

Related

Previous:
Baked Mac & Cheese
Next:
Garlic Butter Mashed Potatoes

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

About Me

ABOUT BRIE:

Hey there! My name is Brie Jamieson. I've been a lifestyle + mom blogger since 2014. I'm Kris' wife. I'm Jordyn and Riley's Mom. And I'm Apollo and Chronos' fur-mama. We're a military family currently living in the burbs of Shreveport, LA. I'm a simple lady who loves God, family, food, and travel. If you'd like to learn more about me head on over to the "my story" page. But more importantly: Welcome to Jamieson Diaries!

  • Facebook
  • Instagram
  • LinkedIn
  • Pinterest
  • Twitter

Subscribe to Jamieson Diaries via Email

Enter your email address to stay in the loop!

Archives

Featured Recipes

Chicken & Rice Soup (featured)
Tortellini, Sausage & Veggies
Grapefruit Margarita
grapefruit simple syrup

More Posts from this Category

2023 Jamieson Diaries. All Rights Reserved. Design by SkyandStars.co
Back Top

Copyright © 2023 · YOON Theme on Genesis Framework · WordPress · Log in

 

Loading Comments...