This recipe is a special request for many of my readers. For months I have been asked for the Pan Seared Salmon recipe and I finally got the measurements perfect for all of you. Salmon is one of our favorite protein dishes in our household which means we always find new ways to prepare it. Although this way isn’t particularly “new” it’s a classic that never gets old.
We’re about a month into Spring 2019. Although Mother Nature hasn’t quite figured it out in this part of the country it doesn’t make it any less true. One of my favorite parts of the spring and summer months are the delicious drinks. All of the delicious and pretty fruit drinks make their reappearance. I wanted to create a refreshing drink that can be served alcoholic and non-alcoholic. This Mint Peach Spritzer is the perfect drink of a girls brunch or an evening get together. Read More
Happy Tuesday everyone! I have been meal prepping for about 3 years and have had multiple requests for healthy meal prep recipe ideas. Two weeks ago I joined a 5 week challenge by Flozell’s Fitness. (Click on the link to check her and her next challenge out!) In those two weeks I have lost over 11 lbs. (Yes, eleven pounds! I’m ecstatic) And there hasn’t been any magic to it. The only thing I have changed is what I eat, how often/much I eat, and working out in the process.Read More
Spring is finally in the air! The weather has finally started to match the season here in Montana. This means I’ve been cooking and serving up lighter recipes and dishes for the family. This is the second green vegetable recipe I have gotten my oldest daughter to enjoy eating. I had to trick her and tell her it tastes like broccoli, but it paid off because she loved it! This lemon garlic asparagus recipe pairs perfect with my Honey Garlic Salmon. To complete the meal make a pot of rice or light whipped mashed potatoes. I promise you will love it!Read More
If you’re like myself and millions of other people around the world you are a fan of Starbucks. Well, at least one item on the Starbucks menu. I wouldn’t consider myself addicted like some people, but there is always one item on the menu drawing me in year round. Fall it’s the Pumpkin Spice latte or Frappuccino. Christmas season it’s the Cremé Brûlée latte or the Egg nog Frappuccino. Spring and summer it’s the Caramel Frappuccino. However, the one drink I love no matter the season is the Mango Drangonfruit Refresher. My sister got me hooked to it a little while back and it’s become one, of if not my absolutely favorite drink, on the Starbucks menu. It is for this reason I decided to create my own spin off of the Mango Dragonfruit Refresher. I used a few more tropical fruits and call it the Tropical Mango Refresher.Read More
Where are all of my salmon lovers? Go ahead, raise your hand nice and high because I definitely am! Salmon is a favorite in my household. We’re not picky people on how the salmon is cooked either. We love to eat it baked, pan-fried, in foil packets, etc. However, this honey garlic salmon is one of our favorites because of it serves as a dinner and meal prepped dish. Read More
Joy is defined as: “a feeling of great pleasure and happiness.” I realized the other day that food has been at the center of most joyful occasions for me. Whether it was during one of our family holiday parties, celebrating a birthday, or just a casual Friday evening, food remained a constant at all of it.
When I moved into my apartment in college I knew I enjoyed cooking, but it was quite far down on the priority list of college classes, work, and social life. Once I moved to Montana to be with my then boyfriend (now husband) I quickly realized how much I not only liked eating food, but how much I loved cooking it. Fast forward to present day and I look forward to creating my own delicious recipes week by week to share with all of you on my blog. I like to say “food is how I spread joy” in this world.Read More
Valentine’s day is less than 2 weeks away. I’m still not sure how we got to February so quickly but here we are. Every year on Valentine’s Day my husband prepares a delicious dinner for me and this year will be no different. My favorite Valentine’s Day dinners usually always consist of pasta and cheese. Who the first person was to prepare pasta and cheese together deserves a Nobel Peace Prize. Okay, well maybe not a peace prize, but they deserve something! Pasta and cheese are two of my food weaknesses and they’re two stars of this Bacon Kale and mushroom pasta.Read More
Happy Tasty Tuesday everyone! Although this year seems to be flying by already, because how is January almost over already? Most of us new year resolution people are still trying to stay on track and accomplish our goals. The most common new year resolution is always to be healthy and/or lose weight. I am one of those people and sharing healthier recipes with you all is the best way to keep me accountable.Read More
If you’re looking for a delicious and easy comfort food dish for the family this fall this is it! I’ve loved swedish meatballs since I was little and recently have found myself craving it on these cold rainy evenings. I especially love homemade meatballs so it was important I come up with a recipe that included them.Read More